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Importance of Community, especially now..

a plate of food on a table

All this pandemic chaos has got me thinking about the importance of restaurants, our local community and how vital it is they have our support in these difficult times. So we wanted to share our first (holiday themed) post on how they shape our community. To that end, we are DOUBLING OUR DONATION to Bread…

Discover Baltimore’s Best Restaurants With Carpe DC’s Scott Gilbert

Risotto from Duck Duck Goose

Carpe DC Food Tours kicks off March with our new Baltimore Fells Point Food Tour, giving you an inside look at the fascinating history and food culture of one of America’s most exciting food destinations. We sat down with our own Scott Gilbert, a Baltimore local, to get his favorite picks for eating your way…

Wait… who’s leading this tour? Introducing the 2019 New Guide lineup!

Stefan guiding a walking tour!

I can’t believe we’re already here! Five days left of the summer of ’19! It has flown by with a lot of great milestones and new developments. One thing we’ve been keeping busy with here at Carpe is adding some new members to our team.  So be on the lookout for some new faces walking…

New Year New U Street!

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So can I just say how excited we are about entering YEAR FIVE!  I mean seriously, where has the time gone… Seems like just yesterday, my partner/hubby Stefan and I were leading all the tours ourselves and enjoying a half smoke or two along the way! But fast forward five years later, we have hosted…

Live like you’re traveling 365 days a year

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I still remember my first solo trip abroad so vividly that it feels like I am still there. I was lucky enough to travel to Melbourne, Australia for a semester, in Spring 2006.  I can clearly remember how scared I was at first, and how it was a huge culture shock- even going from the…

That time I quit my day job

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I’m bustin out! (cue Diana Ross ‘I’m coming out’ song!) It’s true! In case you haven’t been following my every post on social….I QUIT MY DAY JOB! And now am working on full time on Carpe! (insert quit scene from Jerry Maguire  here) Now, my first thought was to wax poetic about how travel has changed…

Five Principles of Fantastic Food Tours

14th Street | Carpe DC Food Tours Washington DC

As we kick off our 2018 season, proudly entering our fourth year in business there is a lot of fondly looking back, hand horizontally perched on the eyebrow ridge, thinking about how far we have come. I’d like to think I knew what we were doing in year one, and I’m sure I believed me….

Best of DC

Best of DC | Carpe DC Food Tours Washington DC

Every year, the Washington City Paper asks DC residents to vote for their favorites in just about every category imaginable from favorite Bloody Mary to favorite doctor (One Medical Group, oh yeah!) to favorite strip club. Yep, no service goes unnoticed. And they also throw a fun party to showcase the winners. This year it…

Drumroll please…

Ben’s Chili Bowl U Street | Carpe DC Food Tours Washington DC

We finally made it to Spring! Although the word feels a bit overdramatic given it was one of the warmest winters on record, and that mushy white slush last week was the only venture into a white winter we had all season. Never the less, the warm weather is upon us and that means the…

Fresh Flowers and even fresher tour updates

Carpe DC Food Tours Washington DC

Sitting outside on this gorgeous early spring day- basking in the evening sun staying out an hour longer, and relishing the fact that it’s too early for mosquitos- I gotta say I’m pretty jazzed.   This is that perfect time of year when everything is new.  Grass is coming up, buds are popping out, even…